Error loading page.
Try refreshing the page. If that doesn't work, there may be a network issue, and you can use our self test page to see what's preventing the page from loading.
Learn more about possible network issues or contact support for more help.
Advanced
Title details for Easy Thai Cooking by Robert Danhi - Available

Easy Thai Cooking

by Robert Danhi
Corinne Trang
ebook
Read a sample Read a sample
Cook delicious and beautiful Thai dishes with this easy-to-follow Thai cookbook.
Thai cuisine has taken the world by storm. Its rich combinations of sweet, sour, salty and spicy flavors make Thai dining a complete sensory pleasure. Many people think that Thai dishes are difficult to prepare, but James Beard nominee and CIA trained chef, Robert Danhi proves that isn't so.
Easy Thai cooking gives you a variety of easy-to-make recipes like Grilled Chicken Wings with Kaffir Lime Chili Glaze or Sweet-n-Spicy Pork Ribs or Green Mango and Cashew Salad. The thorough explanations of Thai cooking techniques that allows you to recreate the flavors of Thailand in your own kitchen. In addition, Chef Robert gives you expert guidance on acquiring and maintaining a well-stocked Thai pantry. With basic ingredients and his step-by-step instructions, you can make stunning dishes that will add a uniquely Thai flare to your cooking repertoire.
Thai recipes include:
  • Hot and Sour Tamarind Soup
  • Stir-fried Pork, Basil and Chilies
  • Classic Red Curry Chicken
  • Golden Pork Satay with Thai Peanut Sauce
  • Spice Crusted Fire-Roasted Shrimp
  • Barbecued Banana Leaf Curry Fish
  • Grilled Tofu, Curried Peas and Kefir Lime
  • Pineapple Fried Jasmine Rice
  • Stir-fried Peanut-Tamarind Noodles
    • Chef Robert's loose approach to cooking, always takes into account and respects Thailand's unique cuisine. The flavors are authentically Thai, yet there is always room for experimenting and developing flavors of your own!
    Expand title description text
    Publisher: Tuttle Publishing

    Kindle Book

    • Release date: July 31, 2012

    OverDrive Read

    • ISBN: 9781462907984
    • Release date: July 31, 2012

    EPUB ebook

    • ISBN: 9781462907984
    • File size: 7697 KB
    • Release date: July 31, 2012
    Loading
    Loading

    Formats

    Kindle Book
    OverDrive Read
    EPUB ebook

    subjects

    Cooking & Food Reference Nonfiction

    Languages

    English

    Cook delicious and beautiful Thai dishes with this easy-to-follow Thai cookbook.
    Thai cuisine has taken the world by storm. Its rich combinations of sweet, sour, salty and spicy flavors make Thai dining a complete sensory pleasure. Many people think that Thai dishes are difficult to prepare, but James Beard nominee and CIA trained chef, Robert Danhi proves that isn't so.
    Easy Thai cooking gives you a variety of easy-to-make recipes like Grilled Chicken Wings with Kaffir Lime Chili Glaze or Sweet-n-Spicy Pork Ribs or Green Mango and Cashew Salad. The thorough explanations of Thai cooking techniques that allows you to recreate the flavors of Thailand in your own kitchen. In addition, Chef Robert gives you expert guidance on acquiring and maintaining a well-stocked Thai pantry. With basic ingredients and his step-by-step instructions, you can make stunning dishes that will add a uniquely Thai flare to your cooking repertoire.
    Thai recipes include:
  • Hot and Sour Tamarind Soup
  • Stir-fried Pork, Basil and Chilies
  • Classic Red Curry Chicken
  • Golden Pork Satay with Thai Peanut Sauce
  • Spice Crusted Fire-Roasted Shrimp
  • Barbecued Banana Leaf Curry Fish
  • Grilled Tofu, Curried Peas and Kefir Lime
  • Pineapple Fried Jasmine Rice
  • Stir-fried Peanut-Tamarind Noodles
    • Chef Robert's loose approach to cooking, always takes into account and respects Thailand's unique cuisine. The flavors are authentically Thai, yet there is always room for experimenting and developing flavors of your own!
    Expand title description text
    Cooking & Food Reference Nonfiction